Salads · Side Dishes · Vegetarian

Balsamic Roasted Carrots and Multi-Coloured Beets

On this lovely Easter day, I don't paint eggs, but I wanted to make sure I had as much colour as possible in our food!   This is a great dish and super festive to bring to a dinner. You could even amp it up with multi-coloured carrots to make it even more colourful. The goat… Continue reading Balsamic Roasted Carrots and Multi-Coloured Beets